Physical Methods in Agriculture: Approach to Precision and Quality - Jiri Blahovec - Books - Springer Science+Business Media - 9780306474309 - January 31, 2003
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Physical Methods in Agriculture: Approach to Precision and Quality 2002 edition

Jiri Blahovec

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Physical Methods in Agriculture: Approach to Precision and Quality 2002 edition

The frrst attempts to use physical methods in agriculture can be found in nineteenth century as a necessary component of farm and food machinery. There were mechanics, electricity and physical chemistry that were the first physical disciplines used in agriculture and food industry.

454 pages, biography

Media Books     Hardcover Book   (Book with hard spine and cover)
Released January 31, 2003
ISBN13 9780306474309
Publishers Springer Science+Business Media
Pages 454
Dimensions 178 × 254 × 33 mm   ·   816 g
Editor Blahovec, Jiri
Editor Kutilek, Miroslav

See all of Jiri Blahovec ( e.g. Hardcover Book )