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Black Earth, White Bread: A Technopolitical History of Russian Agriculture and Food
Susanne A. Wengle
Black Earth, White Bread: A Technopolitical History of Russian Agriculture and Food
Susanne A. Wengle
Presents an important interdisciplinary history of Russia’s agriculture and food systems that documents far-reaching changes on farms, along with their effects on ordinary people and for successive political regimes.
296 pages
Media | Books Hardcover Book (Book with hard spine and cover) |
Released | March 30, 2022 |
ISBN13 | 9780299335403 |
Publishers | University of Wisconsin Press |
Pages | 296 |
Dimensions | 140 × 216 × 15 mm · 574 g |
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