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The Ten (Food) Commandments
Jay Rayner
The Ten (Food) Commandments
Jay Rayner
A title, in which, the author deals once and for all with questions like whether it is ever okay to covet thy neighbour's oxen (it is), eating with your hands (very important indeed) and if you should cut off the fat (no). Combining reportage and anecdotes with recipes worthy of adoration, it brings us the new foodie rules to live by.
160 pages
Media | Books Paperback Book (Book with soft cover and glued back) |
Released | June 23, 2016 |
ISBN13 | 9780241976692 |
Publishers | Penguin Books Ltd |
Pages | 160 |
Dimensions | 180 × 112 × 11 mm · 96 g |
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