Embracing the variety, richness and vibrancy of Italian cooking, with particularly reference to regional variation, this book provides a collection of favourite dishes as well as those more rarely encountered.

464 pages, b&w line drawings

Media	Books Paperback Book (Book with soft cover and glued back)
Released	June 25, 1998
ISBN13	9780140273274
Publishers	Penguin Books Ltd
Pages	464
Dimensions	183 × 195 × 30 mm · 326 g
Illustrator	Guttuso, Renato

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