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Kirk-Othmer Food and Feed Technology, 2 Volume Set
Wiley
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Kirk-Othmer Food and Feed Technology, 2 Volume Set
Wiley
The one volume reference work includes over 60 articles on technologies of production and processing of human foods and beverages including bakery products, meats, dairy products, wheat and other cereal grains, coffee, tea, wine and beer as well as animal feed.
1760 pages, Illustrations
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | January 11, 2008 |
| ISBN13 | 9780470174487 |
| Publishers | John Wiley & Sons Inc |
| Pages | 1792 |
| Dimensions | 188 × 262 × 92 mm · 3.29 kg |
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